Paris - PNY, Amorino and more

amorino

D-day! My birthday. We decided to go for a nice and juicy burger. 
So we went to PNY.
PNY is well known in Paris for their really really yummy and juicy burgers. Last year I went to the one in Saint-Denis, but as they opened one in the Marais we went there. 

 And as it was nice weather we could eat on the terrace.

 After some procrastination we decided to go for the Morning California and The Return of the Cowboy. 
So while waiting I had a look inside. Some bright colours with eye for details. 
And then arrived these little babies. With a nice burger bun, some melted cheddar, avocado and off course meat. Oh my, I want one now...
And the french fries where to die for.


One or another museum in Paris



And as it was my birthday some sweetness was much needed. But it was way too hot, so we went for another... Gelato. This time served as usually.


XO

Ornella


Ps. I wanted to include a really nice poem.

So here it comes:

"Je t'aime, je suis folle, je n'en peux plus, c'est trop
Ton nom est dans mon coeur comme dans un grelot,
Et comme tout les temps, ......, je frisonne,
Tout le temps, le grelot s'agite, et le nom sonne!"

If you know who the author is, let me know bellow.




"Healthy" Ice Cream Sandwiches

chocolate sauce

And after a long absence I'm back with a dessert. A "healthy" dessert. 

 It's basically an ice cream sandwich, but homemade and "healthy".



 I took major inspiration here.
For this you will need:

 4 tbsp vegetable oil (or coconut oil or butter)
3 tbsp honey
2 tbsp buckwheat flour
2 tbsp milk (I used almond milk, but you can use regular milk or hazelnut milk ...)
70 gr oats
2 tsp freshly chopped ginger
a pinch of salt
a splash of vanilla extract

First you should pre-heat your oven to 180°C.
Then stir together all the ingredients.
Make then (about) 12 balls and place them on parchment paper.
Make sure to leave enough space between them, cause you'll have to flatten them out before putting them into the oven.
Once your oven is heated, place your cookies in the oven and bake for about 15 to 18 minutes. 
When they get darker at the edges it's time to take them out.
If you want to make ice cream sandwiches, let the cookies cool down a bit.
Once cooled, fill them with your favourite ice cream (mine is milk ice cream, also known as fior di latte gelato). 
And for more indulgence, serve with some melted dark chocolate.
Still "healthy" but super tasty dessert. 
Make it as soon as you can, because once you've made them you're addicted to them.




XO

Ornella


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